American Fork, UT

This production line begins on the third floor, where the mixing system blends up to four different ingredients. After mixing, the product passes through a vibrating drum for precise proportioning before being transferred to the second-floor multihead weigher for accurate dosing.

The weighed product is then discharged into the first-floor packaging machine for bag forming, filling, and sealing. Each finished bag proceeds through a checkweigher and an X-ray inspection system to ensure weight accuracy and product safety.

After inspection, an automated robotic spider arm picks and places the bags into cartons. The filled cartons are then conveyed to the case sealer for automatic sealing, and finally transported for palletizing, completing a fully integrated and highly efficient packaging workflow.